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Tomato "Kapia pink"
Tomato "Kapia pink".
Mid-season, productive variety. It is intended for cultivation under a temporary film shelter or in an open ground.
Fruit ripening occurs 108 - 115 days after full germination. The plant is indeterminate, up to 190-210 cm high, with a uniform load of fruits.
Fruit of an unusual pepper-shaped shape, juicy, soft, bright pink, weighing 150 g.
This variety is perfect for preparing delicious summer salads, juices, canning in its own juice. When frozen, it retains its taste and useful qualities.
Commercial yield 4.5-5.0 kg/plant.
Mid-season, productive variety. It is intended for cultivation under a temporary film shelter or in an open ground.
Fruit ripening occurs 108 - 115 days after full germination. The plant is indeterminate, up to 190-210 cm high, with a uniform load of fruits.
Fruit of an unusual pepper-shaped shape, juicy, soft, bright pink, weighing 150 g.
This variety is perfect for preparing delicious summer salads, juices, canning in its own juice. When frozen, it retains its taste and useful qualities.
Commercial yield 4.5-5.0 kg/plant.
Heirloom tomato "Kapia Pink", Non-hybrid, Untreated, Non GMO.
